A simple and seasonal recipe, the braised red chicory salad, also called in Italy “red radicchio”… .. but with some a little…

The cold, the snow, the rain are all excellent reasons to spend your free time at home to experiment with new recipes…

Just a handful of confetti thrown into the air … .. maybe fall on a cake … .. to enter the cheerful…

It was a Christmas gift, a box containing 36 different spices, to make me think this cake, this Chiffon cake with Chocolate…

A Ring-shaped Cake with Moscato and Raisins, for the magic of Christmas in “ Oltrepò”; soft and light as a Chiffon cake,…

Walking in Sydney from the city center to the bay … .. and my eyes fill up immediately its authentic beauty: large…

Ingredients for a mold of 17 cm diameter: 170 grams of Kamut wheat flour, 180 grams of cane sugar, 30 grams of…

  ; Ingredients for 4 people: 2 long purple eggplants, 1/2 yellow bell pepper, 1/2 red onion, 16 cherry tomatoes, mozzarella cheese…

Often, walking in the countryside in the spring you can find wild asparagus shoots: between the hedges, along roadsides or in uncultivated…

Buckwheat has a distinctive rustic flavor, slightly bitter … .. In this focaccia the intense Buckwheat flavor is softened by the corn…